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Graduate Innovates Chicken Quality Detection with Hyperspectral Tech

2/11/2025

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Story summary
  • Chaitanya Pallerla, a dedicated food science graduate student at the University of Arkansas, is revolutionizing food quality assessment with a cutting-edge hyperspectral camera. Collaborating with researchers at the Arkansas Agricultural Experiment Station, they’ve developed an innovative machine learning model that accurately detects woody breast chicken meat, promising to elevate standards in the food industry.