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Story perspectives

Ultra-Processed Foods: Over 50% of US Diets Linked to Health Risks

4/1/2025

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Story summary
  • Ultra-processed foods now account for over 50% of daily calorie intake in the US.
  • Consumption of these foods, such as chips and sugary cereals, is associated with cancer, diabetes, and obesity.
  • Experts are exploring the prevalence of these foods and possible interventions.
  • Notable guests include journalist Michael Moss and Dr. Christopher Gardner from Stanford University.