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Study: Ultra-Processed Plant Foods Contain More Contaminants

4/26/2025

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Story summary
  • A University of Antwerp study reveals that ultra-processed plant-based foods harbor more chemical contaminants than their animal-based counterparts. However, assessments suggest these contaminants present minimal health risks for adults, even in strict vegan diets. The findings underscore the need for further investigation into contamination sources within the food supply chain.