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Guyana: The Only Nation Achieving Complete Food Self-Sufficiency

5/24/2025

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Summary

Story summary

A groundbreaking study in Nature Food reveals that Guyana stands out as the sole nation among 186 analyzed, capable of self-sufficiently nourishing its citizens across all seven food groups. While many countries excel in meat and dairy production, a global shortage of nutrient-rich plants persists, highlighting the urgent need for enhanced national food security in the face of potential supply shocks.

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Story summary

A groundbreaking study in Nature Food reveals that Guyana stands out as the sole nation among 186 analyzed, capable of self-sufficiently nourishing its citizens across all seven food groups. While many countries excel in meat and dairy production, a global shortage of nutrient-rich plants persists, highlighting the urgent need for enhanced national food security in the face of potential supply shocks.