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Brewing Sustainability: Carlsberg Aims for 100% Regenerative Malt by 2040

7/14/2025

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Summary

Story summary

Carlsberg Denmark is on a mission to achieve 100% regeneratively grown barley malt by 2040, aiming to cut emissions and boost soil health. They've already ramped up production to 14,800 tonnes with the help of local farmers. Meanwhile, Heineken is enhancing its growth through a share buyback program and sustainability efforts. In India, Brewnation's Hop and Brew School is igniting creativity in the craft beer scene, while Diageo's Fusion Allterra program, set to launch in September 2025, will empower sustainable start-ups in the beverage industry.

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Story summary

Carlsberg Denmark is on a mission to achieve 100% regeneratively grown barley malt by 2040, aiming to cut emissions and boost soil health. They've already ramped up production to 14,800 tonnes with the help of local farmers. Meanwhile, Heineken is enhancing its growth through a share buyback program and sustainability efforts. In India, Brewnation's Hop and Brew School is igniting creativity in the craft beer scene, while Diageo's Fusion Allterra program, set to launch in September 2025, will empower sustainable start-ups in the beverage industry.