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Story summary
- Chef Heston Blumenthal launched the "Save the Great British Pub" campaign, calling for VAT cuts and business rate reforms.
- In the first half of 2025, 209 pubs closed, averaging eight per week.
- Blumenthal highlights the importance of pubs for community and cultural heritage.
- He reports a 20% increase in bookings at his gastropub due to innovative initiatives.
- The UK hospitality sector struggles financially, with many venues unable to cope with rising costs.
