Story perspectives
Tyson Foods to Eliminate Harmful Ingredients by 2025
9/21/2025
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Story summary
- Tyson Foods will remove high fructose corn syrup from its products by the end of 2025.
- The company will also eliminate sucralose, preservatives BHA and BHT, and titanium dioxide.
- Affected brands include Tyson®, Jimmy Dean®, and Hillshire Farm®.
- Earlier this year, Tyson removed synthetic dyes from its products.
- CEO Donnie King highlighted the commitment to quality and consumer trust.
