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Pesticide-Rich Produce Increases Urine Levels, Warns EWG

9/24/2025

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Summary

Story summary

Higher consumption of pesticide-laden produce links to increased pesticide levels in urine, per Environmental Working Group (EWG).
EWG compared USDA pesticide data with National Health and Nutrition Examination Survey urine samples.
High-residue produce raises pesticide levels more than low-residue options; spinach shows highest residues.
Pesticide exposure links to birth defects and cancer, especially in children; wash produce or choose organic.

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Story summary

Higher consumption of pesticide-laden produce links to increased pesticide levels in urine, per Environmental Working Group (EWG).
EWG compared USDA pesticide data with National Health and Nutrition Examination Survey urine samples.
High-residue produce raises pesticide levels more than low-residue options; spinach shows highest residues.
Pesticide exposure links to birth defects and cancer, especially in children; wash produce or choose organic.