Back to today’s briefing

Story perspectives

Pistachios: The Nut Taking America by Storm!

9/27/2025

29 4

Summary

Story summary

Pistachios are gaining popularity in the U.S. for flavor and health benefits.
They contain 6 g protein, 3 g fiber, and nearly 300 mg potassium per ounce, per dietitian Janelle Connell.
They are lower in total fat than other nuts and rich in CoQ10 and vitamin B6, and Connell advises mindful eating because of their shells.

1 of 1

Story summary

Pistachios are gaining popularity in the U.S. for flavor and health benefits.
They contain 6 g protein, 3 g fiber, and nearly 300 mg potassium per ounce, per dietitian Janelle Connell.
They are lower in total fat than other nuts and rich in CoQ10 and vitamin B6, and Connell advises mindful eating because of their shells.