Story perspectives

Canada's $15 Trillion Food System: A Call for Change

10/18/2025

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Summary

Story summary

Canada faces significant challenges transforming its food systems amid rising food insecurity and environmental degradation.
Experts say the current food system costs $15 trillion annually, largely from healthcare and environmental impacts.
Recommendations include adopting healthier diets, supporting small farmers, and investing in sustainable practices to advance Sustainable Development Goals.
As Canada prepares for its next federal budget, there is a call for bold investments to achieve food security and sustainability.

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Story summary

Canada faces significant challenges transforming its food systems amid rising food insecurity and environmental degradation.
Experts say the current food system costs $15 trillion annually, largely from healthcare and environmental impacts.
Recommendations include adopting healthier diets, supporting small farmers, and investing in sustainable practices to advance Sustainable Development Goals.
As Canada prepares for its next federal budget, there is a call for bold investments to achieve food security and sustainability.