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Seniors' High Sodium Intake Poses Serious Heart Risks

11/2/2025

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Story summary
  • Cardiologists warn that high-sodium foods heighten heart risk for adults over 65.
  • The U.S. Department of Agriculture's MyPlate program shows many seniors exceed the daily sodium limit, often by nearly double.
  • Deli meats, pickles, and canned soups are major contributors to high sodium intake.
  • These dietary changes can significantly improve heart health and reduce hypertension risks.