1 of 1
Story summary
- Skye Gyngell, an Australian chef, died on November 22, 2025 in London at age 62.
- She opened Petersham Nurseries Café, which earned a Michelin star.
- She founded Spring at Somerset House.
- She served as Culinary Director at Heckfield Place, where Marle earned a Green Michelin Star.
- Her two daughters survive her.
