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Delicious Holiday Dining: Special Menus Across Restaurants

12/17/2025

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Restaurants Celebrate Holidays

This holiday season, restaurants are offering special dining options for Christmas Eve and Christmas Day.
In Asbury Park, AP Rooftop features a diverse a la carte menu with ribeye and salmon crudo, while Atlantic Offshore Fishery serves seafood platters.
Avenue offers a prix fixe meal by the beach, and a Capitol Hill restaurant in Washington, D.C., provides a takeout feast with prime rib and dessert.
Chef Peter Chang's Crystal City restaurant features a holiday takeout menu with Peking duck.
Many establishments highlight the Italian-American tradition of the Feast of the Seven Fishes with various seafood dishes.

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Frankie Reinvents Feast

Frankie Celenza, host of Tastemade's Let Frankie Cook, reimagines the Feast of the Seven Fishes in a holiday episode, emphasizing a relaxed, practical approach.
The episode features smoked whitefish salad, reflecting New York's culinary diversity.
He advises mixing warm and cold options rather than making all seven hot.
The feast is a joyful family gathering that prioritizes connection and fun over perfection.
The special is available on Tastemade and YouTube.

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Restaurants Celebrate Holidays

This holiday season, restaurants are offering special dining options for Christmas Eve and Christmas Day.
In Asbury Park, AP Rooftop features a diverse a la carte menu with ribeye and salmon crudo, while Atlantic Offshore Fishery serves seafood platters.
Avenue offers a prix fixe meal by the beach, and a Capitol Hill restaurant in Washington, D.C., provides a takeout feast with prime rib and dessert.
Chef Peter Chang's Crystal City restaurant features a holiday takeout menu with Peking duck.
Many establishments highlight the Italian-American tradition of the Feast of the Seven Fishes with various seafood dishes.

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