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Ravinder Bhogal's Flavorful Meat-Free Biryani and Saffron Tiramisu

12/31/2025

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Story summary
  • Ravinder Bhogal offers a meat-free biryani made with paneer koftas that provides a flavorful alternative to traditional biryanis.
  • The dish is complemented by an apple and raisin raita that enhances its freshness.
  • It requires 25 minutes of preparation and 1 hour 15 minutes of cooking.
  • For dessert, Ravinder Bhogal presents a saffron-infused tiramisu that replaces coffee with a rich, creamy milk mixture, serves eight, and requires four hours of chilling.