Story perspectives
Quick and Flavorful Solo Meals to Savor
1/13/2026
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Story summary
- Bonnie Chung, author of *Miso: From Japanese Classics to Everyday Umami*, recommends miso udon carbonara for its rich flavors and quick preparation time of under 10 minutes.
- Felicity Cloake suggests fresh dishes like pasta con le sarde and a quick chickpea and harissa stew.
- James Freeman, head chef at Acre restaurant, enjoys roasted delica pumpkin with braised white beans and salsa verde.
- These meals emphasize the satisfaction of cooking for one while reducing waste and effort.
