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Delicious Citrus Almond Cake Recipe: Quick Prep, Great Taste!

1/30/2026

47 7 Full Breakdown

Summary

Story summary

The citrus and almond cake recipe uses leftover marzipan and yields 8–10 servings.
Prep time is 10 minutes.
Cooking time is 1 hour and 10 minutes.
Ingredients include unsalted butter, marzipan, caster sugar, citrus zest and juice, eggs, plain flour, ground almonds, and baking powder.
After cooling, the cake is iced with citrus icing and topped with toasted flaked almonds.

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Story summary

The citrus and almond cake recipe uses leftover marzipan and yields 8–10 servings.
Prep time is 10 minutes.
Cooking time is 1 hour and 10 minutes.
Ingredients include unsalted butter, marzipan, caster sugar, citrus zest and juice, eggs, plain flour, ground almonds, and baking powder.
After cooling, the cake is iced with citrus icing and topped with toasted flaked almonds.