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Warm Up This Winter with Andalusian Whiskey Cocktail

1/31/2026

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Summary

Story summary

Key Information: A new cocktail combines American whiskey with Andalusian elements for winter drinking.
The recipe includes 50 ml bourbon, 15 ml Spanish brandy, 5 ml Licor 43, 5 ml Pedro Ximénez, and a few drops of orange bitters.
The cocktail is garnished with a cherry and orange peel.
The drink is prepared by mixing the ingredients with ice, then stirring, straining into an old fashioned glass, and serving.

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Story summary

Key Information: A new cocktail combines American whiskey with Andalusian elements for winter drinking.
The recipe includes 50 ml bourbon, 15 ml Spanish brandy, 5 ml Licor 43, 5 ml Pedro Ximénez, and a few drops of orange bitters.
The cocktail is garnished with a cherry and orange peel.
The drink is prepared by mixing the ingredients with ice, then stirring, straining into an old fashioned glass, and serving.