McCain Foods USA Tater Tots Recall: FDA Classifies Risk Level

On January 12, 2026, McCain Foods USA initiated a voluntary recall of specific varieties of its Frozen Tater Tots, marketed under the Ore-Ida and Sonic brands. This decision was prompted by the discovery of small hard plastic fragments in the products. As of February 10, 2026, the U.S. Food and Drug Administration (FDA) classified the recall as a Class II risk level, indicating a moderate risk associated with consumption.

Newsweek

The recall affects 21,557 cases of Ore-Ida Tater Tots (UPC 1 00 72714 00215 8) and 67 cases of Sonic-branded Tater Tots (UPC 0 00 72714 00543 5). Both products are packaged in clear, unlabeled poly bags, with each case containing six 5-pound bags. The affected items were distributed to food service accounts across 29 states, including Alaska, Alabama, Arkansas, Arizona, California, Colorado, Florida, Hawaii, Idaho, Kansas, Kentucky, Louisiana, Michigan, Minnesota, Mississippi, Missouri, Nebraska, New Mexico, Nevada, Oklahoma, Ohio, Oregon, Pennsylvania, Texas, Utah, Washington, and Wisconsin.

Newsweek

The FDA's Class II classification signifies that while there is a remote probability of serious adverse health consequences, consumption of the recalled products may lead to temporary or medically reversible effects. This classification is crucial for schools, restaurants, and other food service operators as they assess necessary safety measures during the ongoing recall.

Newsweek

The FDA utilizes risk-based recall classifications to communicate the potential dangers of recalled products effectively. Class I recalls indicate a high risk of serious health consequences, while Class III recalls pertain to products unlikely to cause adverse health effects. McCain Foods USA has reached out to potentially affected parties through various communication methods, including email, fax, letters, press releases, telephone calls, and in-person visits.

Newsweek

While the recall is classified as a Class II risk, some critics argue that any contamination with foreign materials, such as plastic, poses a significant concern for consumer safety. They emphasize the importance of stringent quality control measures in food production to prevent such incidents.

Newsweek

As the recall progresses, McCain Foods USA is expected to continue its outreach efforts to ensure that all affected food service accounts are informed and can take appropriate actions. The FDA will monitor the situation to ensure compliance and assess any further implications for public health.

Newsweek

“The FDA’s Class II Classification The FDA classified both recalls as Class II events, meaning the probability of serious adverse health consequences is remote, but consumption may cause temporary or medically reversible effects.” — FDA Classification Explanation

Newsweek

“What Happens Next The FDA has reported that McCain USA has contacted those they believe were affected through one or more methods, including email, fax, letter, press release, telephone call, or in-person visit.” — FDA Report

Newsweek