Story perspectives

Michelin-Star Chef's Olympic Pasta Goes Viral Among Athletes

2/15/2026

Summary

Story summary

At the Milan Olympic Village, Michelin-starred chef Carlo Cracco created an Olympic ring-shaped pasta with five interconnected circles and a sauce made with oregano, basil, olives, capers, and anchovy.
American figure skaters Max Naumov, Madison Chock, and Evan Bates praised the pasta, contributing to its viral popularity.
The dining hall serves around 4,500 meals daily, with 1,300 pounds of pasta prepared.
Food has become a significant aspect of the Games, with athletes discussing Italian culture while enjoying their meals.

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Story summary

At the Milan Olympic Village, Michelin-starred chef Carlo Cracco created an Olympic ring-shaped pasta with five interconnected circles and a sauce made with oregano, basil, olives, capers, and anchovy.
American figure skaters Max Naumov, Madison Chock, and Evan Bates praised the pasta, contributing to its viral popularity.
The dining hall serves around 4,500 meals daily, with 1,300 pounds of pasta prepared.
Food has become a significant aspect of the Games, with athletes discussing Italian culture while enjoying their meals.