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Jersey Restaurants Hike Prices Amid Soaring Labor Costs

2/17/2026

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Story summary
  • Rising costs in Jersey are forcing restaurants to raise prices to stay afloat.
  • Labor costs have surged, with payrolls up 30% or more in some areas.
  • Zara Kramer, owner of The Pavilion, and the Jersey Hospitality Association highlight rising costs.
  • The Government of Jersey acknowledges inflation and is implementing measures such as the Better Business Grant.
  • The situation reflects a broader trend of unpredictable costs forcing frequent price adjustments.