Story perspectives
Jersey Restaurants Hike Prices Amid Soaring Labor Costs
2/17/2026
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Story summary
- Rising costs in Jersey are forcing restaurants to raise prices to stay afloat.
- Labor costs have surged, with payrolls up 30% or more in some areas.
- Zara Kramer, owner of The Pavilion, and the Jersey Hospitality Association highlight rising costs.
- The Government of Jersey acknowledges inflation and is implementing measures such as the Better Business Grant.
- The situation reflects a broader trend of unpredictable costs forcing frequent price adjustments.
