Full Breakdown
Dave Roberts Enjoys Wing-Eating Contest Amid Dodgers' Spring Training
2/20/2026, 12:14:23 AM
Dodgers Manager Joins Competitive Eating Event
Dave Roberts, the manager of the Los Angeles Dodgers, attended a wing-eating competition at a Buffalo Wild Wings in Glendale, Arizona, on Wednesday night. While enjoying a cigar, Roberts observed competitors indulging in the event, which has become a spring training tradition for the Dodgers. This year, he was accompanied by players Evan Phillips, Miguel Rojas, Hyeseong Kim, and Alex Call, all of whom appeared to enjoy the festivities.
Spring Training Tradition
The wing-eating contest has gained popularity among Dodgers players, with last year's event featuring notable stars such as Shohei Ohtani. Roberts expressed confidence in his own competitive eating abilities, suggesting he would perform well in a wing-eating contest and even thrive in challenges involving doughnuts, sushi, ramen, hot dogs, and nachos.
Official Statements & Responses
Roberts remarked to the Dodgers’ social media team about his potential success in competitive eating, highlighting the lighthearted atmosphere of the event. The gathering serves not only as entertainment but also as a bonding experience for the team during spring training.
Criticism & Opposition
While the event is generally seen as a fun tradition, some critics may argue that promoting competitive eating could send mixed messages regarding health and fitness, especially for professional athletes. However, no specific dissenting voices were noted in the sources.
What's Next
As the Dodgers continue their preparations for the upcoming season, they will likely engage in more team-building activities, including similar events that foster camaraderie among players. The focus remains on winning a third consecutive World Series title, with the team looking to build chemistry during spring training.
