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Study Reveals Chimpanzees' Daily Alcohol Consumption in Uganda

2/25/2026

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Story summary
  • Aleksey Maro's study in Kibale National Park, Uganda, provides compelling evidence for the drunken monkey hypothesis.
  • The study shows wild chimpanzees consume ethanol in fermented fruit.
  • Urine from 19 chimpanzees showed 17 positive for ethyl glucuronide, indicating about two standard drinks daily.
  • Male chimpanzees exhibited higher ethanol levels, suggesting potential resource hoarding.
  • Future studies will determine whether chimpanzees seek more alcoholic fruits and what this reveals about evolution.