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Story summary
- Brad Reese, the founder's grandson, claimed on LinkedIn that Reese's changed ingredients in some items, especially seasonal ones, removing milk chocolate in favor of compound coatings and peanut butter-style crèmes.
- Many social media users echoed his concerns, expressing disappointment in the taste.
- A Hershey's spokesperson said Reese's Peanut Butter Cups are made the same as before, noting adjustments for shapes and sizes while maintaining quality.
