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Delicious Lemon Curd Cake: Perfect Mother's Day Delight!
3/6/2026
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Story summary
- The lemon curd layer cake is perfect for Mother's Day, with a tender crumb and lemon mascarpone topping.
- The cake uses plain flour, unsalted butter, caster sugar, and lemon curd, and is baked in two round tins with lemon mascarpone.
- Preparation takes about 5 minutes and the cooking time is 1 hour, serving 8–10.
- Decoration includes extra lemon curd and edible flowers.
