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Story summary
- Chick-fil-A has officially removed pea starch from its Waffle Potato Fries recipe.
- The change was first introduced in late 2024 to enhance crispiness.
- Customers reported that the updated fries tasted different and felt harder.
- Reactions on social media were overwhelmingly positive, with many celebrating the return to the original flavor.
- Chick-fil-A updated its website to reflect the change and reinforce its commitment to customer feedback.
