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Story summary
- Lindt & Sprüngli reports a 17% rise in U.S. premium chocolate sales among GLP-1 users in 2025, even as overall food purchases decline.
- Adalbert Lechner, Chief Executive of Lindt & Sprüngli, says consumers are choosing premium chocolates as small indulgences.
- A Cornell University study finds GLP-1 users cut spending on calorie-dense snacks by about 10%.
- Despite mixed findings, Lechner remains optimistic about weight-loss drugs' impact on the chocolate market.
