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Study Links Gut Microbes and B Vitamin Deficiencies to Parkinson's

3/28/2026

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Story summary
  • Hiroshi Nishiwaki of Nagoya University links gut microbes to Parkinson's disease and notes riboflavin (B2) and biotin (B7) deficiencies may influence progression.
  • Researchers say supplementing these vitamins could alleviate symptoms and slow disease progression.
  • The study analyzed fecal samples from Japanese patients and compared them with data from other countries.
  • It found a consistent decrease in B vitamins linked to changes in gut bacteria and environmental toxins may be protective.