Hawaii's Agricultural Community Faces Severe Flooding After Back-to-Back Kona Storms

In March 2026, Hawaii experienced catastrophic flooding due to two back-to-back Kona low storms, severely impacting the agricultural sector, particularly on the island of Oahu. The storms, which brought unprecedented rainfall—up to 50 inches in some areas—resulted in widespread damage to farms, with estimates of agricultural losses reaching $17.5 million across more than 300 farms. Eddie Oroyan, co-owner of LewaTerra Farm, described the devastation, stating that nearly all their crops, including papayas and tomatoes, were destroyed. The couple initially felt optimistic about recovery but faced a second storm that inundated their land, leading to a total loss of crops and equipment.

The Guardian

Despite the overwhelming damage, local farmers and community members have shown resilience. Oroyan noted the tremendous support from neighbors, who helped clear debris and organized fundraisers to assist affected farmers. The state has initiated a $500,000 emergency relief fund, allowing farmers to apply for grants of up to $1,500 to aid in recovery. Organizations like the Hawai‘i Farm Bureau and the Hawai‘i Agricultural Foundation have also mobilized to provide assistance.

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Haley McKinnon, who runs Ahiki Acres, echoed the sentiment of community solidarity, stating that while their farm was battered, they remain committed to rebuilding. However, she acknowledged the long-term challenges, including nutrient loss in the soil and the potential years needed to return to pre-storm productivity levels.

The Guardian

The aftermath of the storms has also raised significant health concerns. Contaminated floodwaters pose risks of bacterial infections, particularly for those involved in cleanup efforts. Dr. Kenneth Fink, the state Health Director, warned of potential infections from exposure to polluted water. Additionally, marine experts are concerned about the impact of storm runoff on Hawaii's coral reefs, which are already under stress from climate change and pollution. The mud and toxins from the floods threaten to smother coral and disrupt marine ecosystems, with assessments of the damage ongoing.

Honolulu Civil Beat

Critics have raised concerns about the long-term implications for Hawaii's agricultural landscape. Brian Miyamoto, executive director of the Hawai‘i Farm Bureau, warned that without adequate recovery resources, the state could see a decline in farms and food production. This is particularly alarming given that Hawaii imports approximately 90% of its food supply. The storms have highlighted the vulnerability of the agricultural sector, which has been in decline for decades.

The Guardian

Hawaii Governor Josh Green has emphasized the need for immediate action to support recovery efforts, stating, “Unless we can find resources to assist them in their recovery, the long-term impact could be we have less farms and ranches and we have less food production in the state of Hawaii.” As the community begins the arduous process of recovery, the focus remains on rebuilding not just the farms but also the resilience of the agricultural sector in the face of climate change.

The Guardian

• “The crops were completely covered and had already been underwater earlier that week. The disease was already setting in,” — Eddie Oroyan, LewaTerra Farm

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• “It could take years to get back to where we were,” — Haley McKinnon, Ahiki Acres

The Guardian

• “Unless we can find resources to assist them in their recovery, the long-term impact could be we have less farms and ranches and we have less food production and ag production in the state of Hawaii,” — Brian Miyamoto, Hawai‘i Farm Bureau

The Guardian

The recovery from these storms will require not only immediate financial support but also a long-term commitment to sustainable agricultural practices and environmental stewardship to mitigate future risks.

Honolulu Civil Beat