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E. Coli Outbreak Linked to Raw Farm Dairy Products Affects Nine Across Three States

3/31/2026, 3:52:48 AM

Overview of the Outbreak

A multistate outbreak of E. coli O157:H7 linked to unpasteurized dairy products from Raw Farm, LLC, based in Fresno, California, has sickened nine individuals across California, Texas, and Florida. The outbreak, first reported on March 15, 2026, includes three hospitalizations, with one case developing into hemolytic uremic syndrome (HUS), a serious condition that can lead to kidney failure. The illnesses began between September 1, 2025, and February 20, 2026, with over half of the affected individuals being children under the age of five.

Key Details of the Investigation

The U.S. Centers for Disease Control and Prevention (CDC) and the U.S. Food and Drug Administration (FDA) are actively investigating the outbreak. Genetic analysis of E. coli samples from the affected individuals indicates a common source of infection, as the bacteria are closely related. Of the eight patients interviewed, seven reported consuming Raw Farm products, specifically raw cheddar cheese and raw milk. The FDA has recommended that Raw Farm voluntarily recall its products, but the company has declined to do so, citing a lack of direct proof linking their products to the illnesses.

Health Implications

Symptoms of E. coli infection can manifest within three to nine days after consuming contaminated food, including severe stomach cramps, diarrhea (which may be bloody), fever, nausea, and vomiting. HUS, which can develop from E. coli infections, presents additional symptoms such as pallor, extreme tiredness, easy bruising, and decreased urination. The CDC advises consumers to avoid Raw Farm products and to thoroughly clean any surfaces that may have come into contact with the cheese.

Official Responses and Criticism

Members of the Congressional Food Safety Caucus, including U.S. Representative Rosa DeLauro, have urged the FDA to take stronger action against Raw Farm, emphasizing the need for a mandatory recall of the potentially contaminated products. The FDA has initiated on-site inspections at Raw Farm facilities and is collaborating with state partners to collect and analyze samples. Despite the ongoing investigation, no positive E. coli tests have been reported from Raw Farm products to date.

Company Position

Aaron McAfee, president of Raw Farm, has publicly stated that he will not issue a voluntary recall unless there is definitive evidence linking his products to the illnesses. He claims that extensive testing of their products has returned negative results for E. coli. McAfee has expressed frustration with the FDA's recommendations, arguing that the outbreak announcement was premature.

Conclusion and Next Steps

The investigation into the E. coli outbreak remains ongoing, with health officials continuing to monitor the situation. Consumers are advised to discard any Raw Farm products and to seek medical attention if they experience symptoms of E. coli infection. The FDA and CDC will provide updates as more information becomes available, emphasizing the importance of food safety and the risks associated with consuming unpasteurized dairy products.