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Study: Placing Produce at Entrances Boosts Sales, Diets

4/1/2026

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Story summary
  • The National Institute for Health and Care Research found that placing fruit and vegetable sections near store entrances increases purchases.
  • The study across 36 discount supermarkets in England reported a weekly average gain of 2,525 portions.
  • After six months, women's dietary quality improved, especially among those with lower educational qualifications.
  • Researchers advocate government regulations mandating fresh produce placement at store entrances to counter declines seen during the COVID-19 pandemic.