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Dark Chocolate Boosts Heart Health—Consume in Moderation

4/7/2026

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Story summary
  • Dark chocolate may support heart health due to antioxidants and minerals like magnesium, zinc, and iron.
  • Experts recommend about 1 ounce, especially varieties with at least 70% cocoa.
  • Moderation is crucial because dark chocolate is calorie-dense and may expose consumers to heavy metals.
  • Individuals with migraines or kidney issues should exercise caution when consuming it.
  • Dark chocolate paired with nuts or fruits enhances its nutritional value.