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5-Minute Quesadilla Recipe Uses 8 Tortillas, 130g Cheese

8/16/2026

50 11 Full Breakdown

Summary

Story summary

The recipe uses eight 15-cm tortillas, 80 g mozzarella and 50 g halloumi or mild cheddar.
Preparation requires five minutes.
Each quesadilla cooks for four minutes on medium-low heat.
Optional fillings include sliced jalapeños and one teaspoon dried epazote or oregano.
The author says other fillings such as pepper, corn, potatoes, spinach, chorizo or pineapple can replace jalapeños.

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Story summary

The recipe uses eight 15-cm tortillas, 80 g mozzarella and 50 g halloumi or mild cheddar.
Preparation requires five minutes.
Each quesadilla cooks for four minutes on medium-low heat.
Optional fillings include sliced jalapeños and one teaspoon dried epazote or oregano.
The author says other fillings such as pepper, corn, potatoes, spinach, chorizo or pineapple can replace jalapeños.