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Cooper Sharp Spurs Philadelphia Cheesesteak Renaissance, Prices Jump

8/20/2026

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Summary

Story summary

Chef Danny DiGiampietro introduced Cooper Sharp cheese, sparking a Philadelphia cheesesteak renaissance.
Pat’s King of Steaks now offers Cheez Whiz, provolone, American, or Cooper Sharp cheese.
Angelo’s Pizzeria earned a Michelin Guide Bib Gourmand for its freshly baked-bread cheesesteaks.
Food blogger David Wesolowski reports elevated cheesesteaks now cost up to $20, versus under $10 before.

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Story summary

Chef Danny DiGiampietro introduced Cooper Sharp cheese, sparking a Philadelphia cheesesteak renaissance.
Pat’s King of Steaks now offers Cheez Whiz, provolone, American, or Cooper Sharp cheese.
Angelo’s Pizzeria earned a Michelin Guide Bib Gourmand for its freshly baked-bread cheesesteaks.
Food blogger David Wesolowski reports elevated cheesesteaks now cost up to $20, versus under $10 before.