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The Taste of Names: How One Designer’s Synesthetic World Sheds Light on a Rare Perception

8/30/2026, 9:10:41 PM

A Personal Lens on Synesthesia

Constantina Makridakis, a 28-year-old jewellery designer from Greece, has lived with a form of synesthesia that lets her “taste” voices and names. She describes her father’s name, Nicholas, as caramel-coated chocolate and her mother’s, Maria, as pasta with prawns. Everyday sounds also trigger flavors: the American accent tastes like Coca-Cola, while former U.S. President Donald Trump’s voice and name evoke melted cheddar cheese. Makridakis says the experience can be distracting—an actor’s voice may taste like orange juice during a film—but she remains fascinated by the potential insights it offers into the human mind.

Scientific Context and Brain Mechanisms

Janina Neufeld, a researcher at the Centre of Neurodevelopmental Disorders (KIND) in Stockholm, studies synesthesia and experiences a milder spatial-sequence variant herself. She explains that synesthetes often retain extra cross-sensory neural connections because “synaptic pruning” during childhood is less extensive. Neuroimaging of synesthetes shows heightened activation in sensory regions and stronger interaction between disparate brain areas, supporting the idea that atypical wiring underlies the phenomenon.

Prevalence and Notable Cases

Neufeld estimates that roughly 2 to 4 percent of the global population experiences some form of synesthesia, though the true figure may be higher.

Why It Matters

Researchers argue that studying synesthesia could deepen understanding of how the brain integrates sensory information and forms internal associations. Makridakis’ vivid descriptions illustrate that perception is far more individualized than everyday language suggests, highlighting the diversity of human experience and prompting reconsideration of assumptions about “normal” sensory processing.

Looking Ahead

Neufeld and colleagues continue to investigate the neural basis of synesthesia, hoping that future findings may reveal broader principles of brain development and cognition. Makridakis’ story underscores the value of personal narratives in guiding scientific inquiry into this rare but illuminating condition.