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Kikkoman Opens Third U.S. Plant in Wisconsin, $560M Plan

By Drooid · Sep 20, 2026, 2:55 PM UTC · How we work

Summary

Story summary

Kikkoman opened its third U.S. plant in Jefferson, Wisconsin.
The facility will produce about 4,000 kiloliters of soy sauce by March 2027.
Shipments from the plant are slated to begin in October 2026.
Kikkoman plans to invest roughly $560 million in the Jefferson site over ten years.
Honorary CEO Yuzaburo Mogi said the plant will later enable teriyaki and ponzu sauce production.

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Story summary

Kikkoman opened its third U.S. plant in Jefferson, Wisconsin.
The facility will produce about 4,000 kiloliters of soy sauce by March 2027.
Shipments from the plant are slated to begin in October 2026.
Kikkoman plans to invest roughly $560 million in the Jefferson site over ten years.
Honorary CEO Yuzaburo Mogi said the plant will later enable teriyaki and ponzu sauce production.