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Swiss President Parmelin Hosts State Visit Banquet in India
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- President Droupadi Murmu hosted a banquet for Swiss President Guy Parmelin and First Lady Caroline Parmelin at Rashtrapati Bhavan.
- The menu showcased Jammu, Kashmir and Ladakh culinary traditions, opening with Ladakhi Za Thuk nettle soup.
- Dishes included Labo-Na Tsonma cheese salad, Chaman Qaliya cottage-cheese, Dum Olav potatoes, Tsok Wangun eggplant and Kana Gucch Pulao rice.
- Parmelin’s three-day state visit runs Oct 5-7, marking his first official visit to India.