1 of 2
Class I Recall
- Kayem Foods of Chelsea, Massachusetts is recalling about 1.5 million pounds of meat and poultry products nationwide because they may have been stored at unsafe temperatures.
- The USDA classified the recall as Class I, the highest-risk level, after a customer reported warm products and a warehouse cooler malfunction was identified.
- Products were produced March 31–Oct 7 2026 at Kayem’s Chelsea plant.
- Recalled packages bear EST. M/P 7839, EST. P 20935A or EST. M 9520 numbers.
1 / 2
