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Story summary
- Kernel Brewery reports Table Beer became its top-selling product in 2026.
- Brewer Evin O’Riordain says Table Beer sales have risen steadily over the past decade.
- Table Beer is a pale ale with about 3% ABV, marketed as a low-alcohol session beer.
- O’Riordain says high-temperature mashing leaves residual sugar, giving Table Beer a full body.
- A second fermentation in the bottle adds depth and raises alcohol by roughly 0.2%.
