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Story perspectives

SCFAs from Gut Bacteria Influence Cancer Gene Activity

1/14/2025

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Story summary
  • Short-chain fatty acids (SCFAs), such as propionate and butyrate, produced by gut bacteria from dietary fiber, play a crucial role in cancer biology. By modifying histones, these SCFAs can change DNA accessibility, effectively turning cancer-related genes on or off depending on the cell type and environment, influencing the delicate balance between cancer promotion and suppression.