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Upcycled Pineapple Pulp Powers Healthy Snack Revolution

1/24/2025

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Summary

Story summary

After a honeymoon snack in Rome sparked their idea, Lisa Helfman and Lee Haverman launched Bright Side Crisps, transforming upcycled pineapple pulp into delicious, healthy snacks. With four vegan, gluten-free flavors packed with fiber, each purchase also aids Brighter Bites, a nonprofit dedicated to enhancing nutrition in underserved communities. Their mission? To inspire healthier habits and grow their innovative product line.

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Story summary

After a honeymoon snack in Rome sparked their idea, Lisa Helfman and Lee Haverman launched Bright Side Crisps, transforming upcycled pineapple pulp into delicious, healthy snacks. With four vegan, gluten-free flavors packed with fiber, each purchase also aids Brighter Bites, a nonprofit dedicated to enhancing nutrition in underserved communities. Their mission? To inspire healthier habits and grow their innovative product line.