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Story summary
- The east London restaurant My Neighbours the Dumplings inspired a dish that became a recipe for clementine and sesame seed silken tofu.
- The dish combines silken tofu with carrots and mint and a sauce of sesame oil, soy sauce, clementine juice, ginger, rice vinegar, and chipotle flakes.
- It serves two and takes 20 minutes to prepare and cook.
